Piparras
bea grandson
Raciones
2 pax
Preparación
5 min
Cocción
12 min
Ingredientes
- 250 grams of fresh peppers.
- 2 tablespoons of olive oil.
- Salt flakes.
- Lemon.
A cocinar
- Wash the peppers.
- In a bowl add the piparras and the olive oil and integrate well.
- Cook in the air fryer for 10 minutes at 200ºC.
- Take them out and add the lemon juice on top and sprinkle with flake salt.
