Halloween recipes with our products

The scariest time of the year is coming! Halloween It's here and you're sure to have a party or get-together with friends planned. In this article we're going to give you some ideas for different recipes so you can surprise your guests.

Halloween recipes that will make you a success

October 31st is a day to be a little more imaginative in the kitchen and prepare recipes with a more “special” decoration that reminds us of the date we are in. Pay attention to the dishes we are going to recommend!

A scary appetizer: cheese bats

This recipe is perfect to make in your potent oil-free fryer , it will take you much less time and you will also get a much better result. The Crunchy Plus model has 1500 W of power and has a function so you can prepare this dish in advance and keep it warm. These are the ingredients you will need:

• Dumpling dough wafers.
• White spreadable cheese.
• Tuna in extra virgin olive oil.
• 1 egg.
• Onion.
• Garlic powder.
• Paprika.
• Rosemary.
• Oregano.
• Sesame.
• Almond powder.
• Black pepper.
• Salt.

Do you want to know the step-by-step process? We explain everything below.

1. Preheat your deep fryer to 200 degrees so that when you put the preparation in it is already at temperature.
2. Now Cut each wafer into 4 so that they become small triangles. Beat the egg and paint them with a brush and add the sesame seeds.
3. Place the wafers in batches in the fryer for 5 minutes.
4. It is the onion's turn; chop it into very small squares.
5. In a large bowl, mix the cheese, tuna, spices to taste, onion, salt and pepper. Set aside and leave in the refrigerator for 20 minutes.
6. Now make balls with two spoons and coat them in the almonds. To serve, take two of the triangles you made in the deep fryer and place them on each side of the ball to make them look like the bat's wings. You can stick two peppercorns in it to make the eyes.

The most terrifying hummus

The  hand mixer This will be great for this preparation. The Spiro model has a Turbo function so it takes even less time. Buy these ingredients to make hummus that everyone will love:

• Pumpkin.
• Extra virgin olive oil.
• Garlic.
• Tahini.
• Cooked chickpeas.
• Natural yogurt.
• Lemon juice salt.

The preparation will not take you long or give you much work.

1. Empty the pumpkin so that you have the bottom part left to use as a bowl later.
2. The meat you have removed must roast it in your air fryer for about 20 minutes to soften.
3. Now add the roasted pumpkin, two or three cloves of garlic, the tahini, a natural yogurt, the juice of a lemon, and salt to taste into a glass so you can blend it with your blender.
4. Fill the pumpkin with this mixture and put a little tomato sauce around it to make it look like blood. For dipping you can choose different breads or crudités of vegetables.

Pumpkin and potato soup: for a slightly colder Halloween

In October it can be quite cold, so we are going to give you the option of a delicious soup that you will surely love. To make it and to make it with maximum flavor we recommend using the cast iron pot from Mellerware . Cocotte is suitable for all cooktops and has a non-stick coating so you don't have to worry about anything. For the recipe you need:

Vegetable broth

• Pumpkin.
• Potatoes.
• Leek.
• 1 egg.
• Fried tomato.
• Extra virgin olive oil.
• Pepper.
• Salt.

This is the step by step so that the preparation is perfect.

1. For a start You have to peel the potato and pumpkin well , set them aside.
2. Now clean the leek well to leave only the white part.
3. It's time for the grater. For our soup, we're going to finely grate the pumpkin, potato and leek. Then put them in the Cocotte pot with 1 litre of vegetable stock and a little olive oil. Let everything cook on a low heat for about 20 minutes.
4. Beat the egg with salt, pepper and tomato sauce. Make an omelette with the mixture and then cut it into strips to give it a different touch when you serve the soup. Quick and delicious!

The most monstrous sweet touch

A little sweet never hurts right? With the food processor This recipe will take you no time at all and your guests will love it. The Tasty model has an integrated scale, perfect for making sweet preparations, and a digital display to make it much more convenient for you. You will need:

• Pastry flour.
• Whole wheat flour.
• Sugar.
• Cocoa powder.
• Decaffeinated coffee powder.
• Salt.
• Cinnamon.
• Baking soda.
• Vanilla essence.
• Apple cider vinegar.
• Olive oil.
• Vegetable drink or milk.
• Water.
• Galician Oreos.
• Cocoa cream.
• Hazelnuts.
• Peeled sunflower seeds.
• Almonds.
• Chocolate medallions.

The preparation is as follows:

1. To start, you must preheat the oven to 180 degrees so that it is ready. Also, grease a square mold to be able to make the cake that will be the base of the recipe.
2. In it food processor You must mix the flour, whole wheat flour and sugar. Then sift the cocoa and add it along with the baking soda, coffee, salt and cinnamon.
3. Now it's time for the wet part, mix the milk with the oil, vinegar, water and vanilla essence. Now you just have to wait for the mixture to be homogeneous and fill the mold.
4. Bake for 20 minutes and then let it cool. When it's ready, take a round cutter to make our little monsters.
5. Cover each portion with cocoa cream and decorate as desired. To make an owl, place two medallions as eyes, an almond as a nose and sunflower seeds as eyelashes. For a bat, use half an Oreo cookie for each wing, a hazelnut as a nose and two white medallions for the eyes.

Halloween It's a perfect day to have a good time and enjoy a gastronomy with a slightly more original touch. Save time by having the best appliances.