Chocolate lava cake
Ingredients
- 150 g of chocolate 85%.
- 150 g of salt without salt 4 eggs.
- 115 g of sugar.
- 60 g of flour.
Let's cook
- Fund chocolate and butter in the microwave at intervals of 30 seconds. Go control and mix it well so you don't burn.
- Apart, beat the eggs with the sugar with the help of some people.
- Gradually add chocolate and meter. If it became very fast, the egg could be cooked and it is not what interests.
- Distribute to greased molds and cook the coulents in the air fryer for about 10-12 minutes at 180ºC. Leave more or less time depending on whether you want more liquids inside or more solid.