Ensalada de verduras asadas, queso feta y pistachos

Roasted vegetable salad, feta cheese, and pistachios

RECIPE OF
bea grandson   (@the_healthy__foodie)

SERVINGS

2 pax

preparation

5 min

cooking

20 min

Ingredients
  • 1/2 zucchini.
  • 1/2 large red pepper.
  • 1 small sweet onion.
  • 1/2 eggplant.
  • Shoots or lettuce mix.
  • 70-80 gr. of feta cheese.
  • A handful of pistachios.
for the sauce
  • Extra virgin olive oil.
  • Apple vinager.
  • Sea salt.
  • Provencal herbs.
Ensalada de verduras asadas, queso feta y pistachos
Let's cook
  1. Cut the vegetables into squares, place them in a suitable container for the air fryer and add olive oil to taste and salt. Remove well to integrate.
  2. Cook 20 minutes at 180ºC.
  3. Let temper.
  4. Prepare the vinaigrette in a hermetic glass boat and stir well.
  5. In a salad bowl add the outbreaks or mix at the base, then the tempered vegetables, the feta cheese, the pistachios and finally the vinaigrette.
Back to blog