Cobs
Ingredients
- 1 package with 2 precooked cobs.
- Butter.
- Scales or thick salt or salt
Let's cook
- Preheat the air fryer at 180ºC for 5 minutes.
- Enter the cobs into the fryer and program 22 minutes at 180ºC. Turn around half of cooking so that they brown the same on both sides.
- Take them out and before they cool, place the butter and sprinkle scales or salt thick.
