Date pie with bacon

A cocinar

1. Take the dough out of the fridge and let it warm so that it is easy to handle.
2. Use the pizza mold accessory (if you don't have this accessory, use a similar mold) to make the shape of the base. Use a knife to be able to cut it well. Do the same for the empanada cover and reserve.
3. Put the dough that will be used as a base, in the pizza mold and cover the walls.
4. Make some small skewers with the help of a fork so that it cooks well.
5. Place 4 slices of bacon on the base so that it covers everything.
6. Add the pitted dates on top.
7. Add the other 4 slices of bacon on top (it will help you to place them in a star shape)
8. With the other circular shape of puff pastry previously reserved, place it as a lid and seal well on the sides.
9. With what about puff pastry we decorate to taste.
10. Paint with beaten egg.
11. Cook in the air fryer for 14 minutes at 180ºC.